It is recommended to keep Feta cheese on a higher shelf of the refrigerator, far from food with strong odours, in order to avoid absorption of unwanted tastes and smells.
Feta should be stored in a food container with tight lid to preserve cheese freshness and to protect from moisture, odours and possible moulding in the fridge. Freezing is not recommended.
Our Feta cheese is best served with salads, pasta, dips, pizza or on any of your favourite recipes. Feta is a stable in every household’s fridge!
